With some 17 years' experience in the HR field, Mrs. Ridley-Paul is our knowledge resources for recruitment & development, succession planning, training & development, compensation & benefits, as well as Industrial Relations. Since 2011, she has represented the interests of the manufacturing sector as a member of the Barbados Employers' Confederation Council.

In those positions, she would have directly managed the sales and marketing functions of the St. Vincent Brewery Ltd., The Dominica Brewery and Beverage Ltd., as well as the commercial activities of the company�s brands in other CARICOM markets, including Barbados. Mrs. London was a member of the leadership team that led the rapid and extensive growth of the company�s performance in the region. She has amassed a wealth of commercial experience in the beverage industry, having worked with brands such as Presidente, Hairoun, Kubuli, Guinness, Vitamalt, Budweiser and Corona. Prior to her work in the beer industry, Mrs. London was an entrepreneur, operating her own food manufacturing business. She�s also served as the Executive Director of the St. Vincent and the Grenadines Chamber of Industry and Commerce. Mrs. London holds a Master of Science in Biochemical Engineering from University College London, and a Bachelor of Science in Biochemistry (Hons) with minors in Human Resource Management and Communication from the University of the West Indies. Additionally, she is a St. Vincent and the Grenadines National/Island Scholar and was the first female President of the 46-year-old Rotary Club of St. Vincent. Notwithstanding a demanding professional career, Mrs. London is also a wife and a mother and lives by the mantra: live, learn, laugh.

Mr. Walcott, a marketing maverick, joined BHL subsidiary, Banks (Barbados) Breweries Ltd. as the Category Manager responsible for brewed alcoholic brands in January 2013. In his prior role, Mr. Walcott most notably led the development of the successful brand strategy for DEPUTY beer during its introduction in the local market. This strategy saw the company’s market share improve substantially within a few months and laid the foundation for DEPUTY to become one of the company’s most successful brands.

Before joining the BHL Group, Mr. Walcott worked with another local beverage distributor as a brand manager and was also the Managing Director of ALT Entertainment, the company responsible for the immensely popular ‘Roamin’ television programme and the Boomtribe radio show. Mr. Walcott holds a Bachelor of Science in Accounting from the University of the West Indies, Cave Hill.

Mr. Infante joined Cerveceria Nacional Dominicana (CND), the Dominican Republic�s AB InBev subsidiary, in 2010 as a Finance Coordinator, but quickly moved through the company�s ranks. During his eight years at AB InBev, Mr. Infante has worked in various departments, including human resources, labour relations and sales. Most recently, he worked as CND�s commercial manager for two years before his appointment in Barbados.

He holds a Bachelor of Science in Business Administration from the Mother and Teacher Pontifical Catholic University in the Dominican Republic. He also has a Master�s in Business Administration from the Barna Business School in the Dominican Republic.

Ms. Marshall A Barbados Scholar and Queen�s College alumna with a Master of Engineering in Chemical Engineering from the University College London, Ms. Marshall is currently the youngest member of the BHL Management Committee. Ms. Marshall joined Banks (Barbados) Breweries Ltd. (BBBL) in 2013 as a graduate engineer. She immediately began an upward trajectory within the BHL group, first as an Asset Care Analyst with BBBL, and eventually assuming the role of BHL�s Business Analyst in 2016, following the company�s acquisition by the ABI group. As a Business Analyst, she focused on pricing strategy, business analytics and market growth, successfully transitioning her mathematical and analytical abilities as an engineer into the financial arena. In 2017, Ms. Marshall was fast-tracked to management in the position of Business Budgeting and Performance Manager, responsible for her team�s management of costs and overheads as well as the target setting process for the commercial team. In her current role, she is also responsible for Accounts Payable, Receivable, Credit Management and Capital Expenditure. She�s also responsible for ABI�s operations in St. Vincent and the Grenadines and Dominica.

As Financial Controller, he focuses on the control of statutory financials and the alignment of this information with local laws, as well as internal controls. Following his appointment to BHL�s Management Committee in 2019, Mr. Scantlebury is also responsible for the regulatory audits and financial controls of ABI�s operations in St. Vincent and the Grenadines, Dominica and Antigua. A graduate of the University of Liverpool with a Master of Science in International Management as well as a Queen�s College alumna, Mr. Scantlebury has a proven track record of excellence in budgeting, internal controls and account reconciliation. He believes in producing results and developing simple but effective solutions for complex problems.

His introduction to the group came with his appointment as Brand Manager for the Barbados Bottling Company Ltd. (BBC) and a mere 4 years later he became the Marketing Manager for Banks (Barbados) Breweries Ltd. where he spearheaded numerous innovations for its portfolio of indigenous Barbadian brands. Mr. Chee-A-Tow has since been promoted to the post of Chief Commercial Officer after successfully serving as Group Marketing Manager and Business Development Manager.

She also successfully completed Certification in Incident Management & Crisis Resolution and Sales Leadership from Coca-Cola as well as Disney's Approach to Quality Service Programme, facilitated by the Arthur Lok Jack Graduate School of Business. Mrs. Worrell heads a team of five in a dynamic, service oriented environment as her Departmental aim is to act as a two way conduit between the Company and its customers and by extension valued consumers locally and regionally.